Stem Ginger With Scotch Whisky
Deliciously zingy stem ginger makes the perfect gift for any foodie. Picked from the foothills of southern China and bottled by hand in England, the pieces of ginger are steeped in a light syrup made with Teachers Scotch whisky for an irresistible treat. Savour the stem ginger on its own or add to ice cream, desserts or other sweet foods.Key Features:Hand bottled in England550gTraditional glass jarExcellent gift idea